Box 3
Contains 45 Results:
Mezquite, Undated
An article written about the mezquite plant by Carolyn Niethammer
Food! Ha’Ichu Hugi! Comida! It's More Than Sustenance, Undated
Three essays about preparing food in different cultures. Contains an introduction by Jim Griffith; A Papago Barbecue by Capistran J. Hanlon, O.F.M.; Camp Chuck, by Bessie A. Carlock; and A Menudo Party by J. Del Castillo all taken from America Eats - Arizona
Historical Description, Undated
Various accounts of encounters with food
One Man's Fish Is Another Man's Poison: Some thoughts About Food Culture, Undated
An article about the links between food and culture by Jim Griffith
Nutritive Value of Sonoran Desert Plant Foods, Undated
A chart of the nutrition value of various plants, their names in various languages, and drawings on the reverse
Instructions for Planting Seeds, Undated
Instructions for how to plant various seeds, Papago Cultural/ Agricultural Observances, a chart of the Pima ecosystem as well as a brief bibliography
Bibliography: "Food on the Desert", Undated
A list of available titles to learn more about the information presented in the exhibit
Food on the Desert, Undated
A poster of illustrations and descriptions various types of peppers
The Arizona Collection at the Tucson Public Library, Undated
A handout describing the holdings and resources of the library
Scholar In Residence, Undated
A biography of James Seavey Griffith